Description
Use this candy thermometer to measure the different phases of the cooking sugar solution to the degree. The thermometer is protected by a metal basket. Measuring range from 80°C to 180°C
Weight net product 0.09 kg
Material Glass
Waterproof No
Unit
product length 32.00 cm
Temperature
range characteristic 80° to 180°C
calibrated No
collapsible No
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Account aanmakenUse this candy thermometer to measure the different phases of the cooking sugar solution to the degree. The thermometer is protected by a metal basket. Measuring range from 80°C to 180°C