Description
Our range of Dine plates includes sustainable plates, made from convertible sugarcane fibres, in a variety of shapes and sizes. Our Dine range has something for everyone, from smaller dessert plates and egg cups to larger oval serving bowls.
Our dining range is produced without added value
PFAS – just like all our other plates and bowls.
• Produced without added PFAS
• Made from renewable materials. Sugarcane is becoming increasingly popular as a raw material for making eco-friendly take-away packaging. After harvesting sugarcane for sugar production, a by-product remains, the fibrous pulp, also known as bagasse. This pulp is used to make strong, lightweight and biodegradable packaging that is ideal for the catering and takeaway industries. Advantages of sugarcane in take-away products:
– Sustainable: Sugarcane is a rapidly renewable resource, which makes it an environmentally friendly alternative to plastic and styrofoam.
– Biodegradable: Sugarcane packaging breaks down quickly and safely in nature, leaving harmful microplastics behind.
– Strong and heat-resistant: Sugarcane packaging is sturdy enough to carry both hot and cold food, without leaking or becoming deformed.
– Environmentally conscious appearance: By using sugarcane packaging, you as a catering business show that you take sustainability seriously, which is increasingly important to customers. These properties make sugarcane the perfect choice for sustainable and practical take-away solutions, not only serving your customers, but also helping to protect the environment
